top of page
.png)
$125 per person
choose one from each course
COURSE ONE
LOBSTER BISQUE
ENDIVE & STRAWBERRIES
endive, strawberries, herbed goat cheese, sweet and spicy pecans, strawberry vinaigrette
COURSE TWO
SHRIMP SKEWERS
marinated shrimp, arugula, blistered heirloom tomato burre blanc
CHARCUTERIE BOARD
ghost jack, aged white cheddar, cured meats, macadamia, kalamata olives, gherkin pickles, red grapes, crackers
COURSE THREE
BEEF TENDERLOIN
au poivre, dirty mashed potatoes, caramelized rainbow carrots
DUCK BREAST
grand mariner demi, green chile bacon risotto and roasted butternut squash
RED SNAPPER
forbidden rice, sauteed spinach, shrimp beurre blanc
LOBSTER TAIL
lobster saffron sauce, linguini, sundried tomatoes, pearl onions (8OZ)
COURSE FOUR
TRES LECHES CAKE
wild berry
bottom of page